Black Garlic Fermenter Machine, 6L Intelligent Fermentation Machine Garlic, Smart Fermenting Machine 8-12 Day Rapid Fermentation, for Black Garlic, Yogurt, Natto, Sweet Rice~/

Manufacturer:If you are looking for a reliable and efficient way to make perfect fermented garlic, then the Black Garlic Fermenter Machine is definitely the machine for you. It is durable, hygienic, and easy to use, making it a must-have kitchen appliance for every home. So go ahead and purchase this amazing machine today and enjoy the benefits of homemade black garlic and other fermented foods.Product Parameters: Power: 90W Operating ambient temperature: 0°C to 45°C Ambient air relative humidity: less than 90% Volume: 6.0L Optional modes: [Multi-clove garlic] Fermentation for 8 days [Single head] Fermentation for 12 days [Baking] 2 hours Automatic temperature control: 1-3 days about 72-93°C/5-12 days about 62-82°C Power cord length: 110cm Size: 28*28*29cm Net weight/gross weight: 2467g/3657gPackage Includes: 1 * Black Garlic Fermenter 1 * ManualHow to Use: 1. Fresh raw garlic or single garlic, no need to peel or clean. 2. Cut off the excess garlic stalks, place the garlic in a stainless steel cage and lay it flat, shake it well, and place the garlic evenly. 3. Turn on the power to select multi-clove garlic/single garlic fermentation function 4. After 8 to 12 days of fermentation, you can eat black garlic. If garlic still contains a lot of water, it can be dried again.

• 【Fast Fermentation】Equipped with a central integrated control system, the whole process of fermentation is accurately controlled every second. With 8-12 days to ferment successfully, there will be a 5-minute prompt after the end of fermentationto ensure perfect fermentation every time.
• 【Multi-Layer Internal Frame】Designed with a multi-layer internal frame, this fermenter has a quick effect and can handle large quantities of garlic. The multi-split heating system and layered temperature field creates an environment where garlic is not squeezed, and the internal environment is more suitable for fermentation.
• 【Large-Capacity Inner Tank】Take advantage of the 6L large-capacity inner tank. The fermenter comes with an energy-gathering and heat conduction feature that allows black garlic to be fermented quickly and evenly. This black garlic fermenter is the answer to all your homemade black garlic needs!
• 【Simple Operation Panel】The micro-intelligent fermentation system requires no management. So, you can enjoy natural and healthy black garlic without spending time on maintenance, bringing you a healthy life.
• 【Wide Applications】The Black Garlic Fermenter Machine is a multi-functional kitchen appliance that can make black garlic, yogurt, sweet rice wine, natto, fruit wine, fruit vinegar, pickles and more. You can make and enjoy different foods every day. It's a perfect addition to any kitchen, whether you are a chef or a home cook.